Strawberry Honey Butter
Hereā€™s what you need:
- 2Ā sticks (1 cup) unsalted butter
- 1/2 cup fresh strawberries
- Pinch of salt
- 1/4 cup honey
Add your butter and salt to a food processor and pulse until the butter is fluffy. Scrape down sides, if needed.
Ā
Add berries and pulse several more times until incorporated. Add your honey and blend until incorporated and fluffy. Enjoy!
Ā
**NOTES: This butter spread will stay good 2-3 days on the counter or up to 2 wks. refrigerated.Ā
Ā
