Preheat your oven to 350 degrees.

 

Mix your cake mix according to the directions on the box and set aside.

 

Place a pat of butter into the bottom each baking cup. Add 1/2-1 tsp. of brown sugar on top of the butter. Now add 3 slices of fresh peaches or 3 chunks of fresh canned peaches.

 

Pour your cake batter over the peaches and fill the cups about 3/4 full.

 

Bake in your preheated oven according to the cake mix box, approx. 20-23 minutes, until a toothpick inserted in the center comes out clean.

 

Remove from oven and turn out onto a cookie sheet. Sprinkle with just a bit additional brown sugar to garnish. Enjoy warm with some vanilla ice cream!