Chocolate Frosting
Hereā€™s what you need:
- 1/2 cup (1 stick) butter, melted
- 2/3 cup cocoa powder
- 1/3 cup milk or cream
- 3 cups confectioner's sugar
- 1 tsp vanilla
Add your cocoa powder to a mixing bowl and pour melted butter over top. Mix with mixer until smooth and creamy, blended well.
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Add confectioner's sugar and milk and continue to mix until fully incorporated, smooth and creamy.Ā Stir in the vanilla and you're ready to frost your favorite cake, cookie, or brownie. Enjoy!
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**Makes about 2 cups of frosting**
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