Strawberry Sauce
Jul 14, 2024Here’s what you need:
- 1 lb strawberries chopped
- 2 tsp lemon juice
- 1/3 cup granulated sugar
- 1/2 tsp vanilla
Chop your strawberries and add them to a medium saucepan with the lemon juice, sugar and vanilla.
Cook over medium/low heat for 15-20 minutes until the strawberries are softened and the mixture thickens slightly.
Remove from heat and allow sauce to cool until you're ready to use.
Use to top ice cream, pancakes, crepes, or make strawberry shortcake. Enjoy!
