Beef in Mushroom & Onion Gravy (Crockpot)
Nov 01, 2024Here's what you need:
- 1/2 - 3/4 lb. of beef stew meat, cubed
- 1 can of cream of mushroom soup
- 2 Tbsp. Lipton Onion Soup Mix
- 1 Tbsp. cornstarch
- 1/4 cup beef broth
- 1 small, sweet onion cut into rounds (optional)
- 1 - 2 cups of baby bella mushrooms, sliced (or mushroom of your choice)
- hot rice or mashed potatoes for serving
Add the cream of mushroom soup and your Lipton soup mix to your crockpot. Give it a quick stir to combine.
In a small bowl, add your beef broth and cornstarch. Give it a good whisk to dissolve the cornstarch well. Add the broth mixture to your crockpot and stir to combine well.
Add your mushrooms and onions. Now add your beef and give it a mix to coat the meat in the gravy mixture.
Place your lid on top and cook for 6-8 hours on LOW until the beef is tender. Serve over hot rice or mashed potatoes with veggies on the side. Enjoy!
