Baked Mac-n-Cheese
Jul 22, 2024Recipe Credit: Ken Laurion
Here’s what you need:
- 1 large container cottage cheese (large or small curd)
- 1 small container ricotta cheese
- 2 eggs
- 1-2 cups milk or cream (more if you like it creamier)
- About 4 cups of shredded cheeses (any blend you like) plus some for topping
- Crushed potato chips for topping
- 2 boxes penne pasta (or pasta of your choice)
Cook your pasta according to package (al dente). In a large bowl, mix together cottage cheese, milk, ricotta and eggs until blended.
Add your shredded cheeses and mix well. Add your pasta and mix to coat and combine.
Pour into a greased, deep 9x13 dish and top with shredded cheese.
Now top with your crushed potato chips and then a bit more cheese on top of that.
Bake in a pre heated 350 degree oven for 20-30 minutes until the cheese is browned on top.
This will easily feed a crowd and can be halved to serve 4-6 people.
Serve immediately and enjoy!
